Goat Cheese Brownie Cheesecake

I know, it seems that all my post entries start with "I love...". Well, I love brownies cheesecake! It is by far my favorite cheesecake, followed by the New York Style cheesecake...

This is the first time I made this cheesecake with goat cheese ( I used 16 oz of Philadelphia cream cheese and 16 oz of goat milk cheese). It was divine!

Berry Pie

I love pie! Blackberry-raspberry pie is my favorite by far and so it's my husband's.
Maybe the pie is soo good because I get the berries "drunk" with framboise (which is French raspberry liqueur), German raspberry liqueur, Grand Marnier, blackberry liqueur and Jamaican spiced rum. Hehe, if the alcohol in that pie wouldn't cook off during baking, I'd get a little "happy"eating that pie :D
 I always use fresh or frozen berries, never from a can (unfortunately, I hate most canned stuff)!Sugar to taste, a little tapioca flour, and freshly grated nutmeg..oh, and a little of the forever secret ingredient: love!

I make my own pie crust, needless to say....
Unfortunately, I forgot my precious pie under the broiler and it got a little too brown on top..ohh welll...we ate it all:)